I have talked and talked about starting this blog for months. I even attempted a few posts last year but was unsatisfied with the results. Well, it's February now, a little late for New Year's resolutions, but with the spirit of starting anew still in the air, I am going to give it a try again. I will call it a food blog for now. Focused on tasty, healthy, whole foods made from scratch. We will see how this thing evolves... I will probably share my Goodreads reviews as well. Books and cooking, my favorite hobbies!